Chef Prepared Dinner Entrees
Dinner served Wednesdays + Thursday 4pm-9pm
Friday + Saturday 4pm-9.30pm
GF - these items are prepared gluten free
*Asian Salmon $22
Pan seared salmon served over roasted red pepper risotto
with a sweet and spicy chili glaze. Served with asparagus. GF
Pasta Lafayette $20
Andouille sausage, plump shrimp, sautéed red
peppers, onions in a spicy cajun cream sauce with
penne pasta. Served with a side salad
Chefs Weekly Smoked Specialty $22
Your server will advise you of our smoked protein we are offering for the week. Served with garlic chive mash potatoes and vegetable of the day.
*Center Cut Pork Chop $20
Bone-in pork loin chop with a sweet apple glaze. Served with
garlic chive mashed potatoes and asparagus
*Nightly Steak Offering
Your server will advise you of this special. Served with garlic chive mash potatoes and vegetable of the day. GF
Front Street Meatloaf $17.00
A home-style classic, all beef no filler with onions, herbs,
spices. Served with garlic chive mashed potatoes and
vegetable of the day
Add steak toppings
Add sautéed mushroom... $4
Add Caramelized onions...$3
Add Blue cheese crumbles...$4
Blackened shrimp in a cajun cream sauce...$9
Café Dinner Panini Grilled Sandwiches
Deli style sandwiches pressed on our panini grill. Served with coleslaw, crisp kettle chips and a dill pickle spear
River City Reuben $14
Our signature sandwich of thinly sliced corned beef,
sauerkraut, 1,000 Island dressing and Swiss cheese
on stone-ground rye bread
Chicken, Bacon and Swiss $12
Applewood smoked bacon, Swiss cheese, roma tomato, red onion and scallion aioli on your choice of artisan bread
Cheese Steak $14
Grilled steak, caramelized onions, banana peppers and
cheddar cheese on toasted ciabatta
Add mushroom +$2
Front Street Vegan Wrap $11
Roasted red pepper hummus, spinach, Roma tomato,
cucumber and red onion
Sides
Vegetable of the day $4 House-made coleslaw $3
Asparagus $6 Applesauce $2
Garlic Chive Mash Potatoes $4 Kettle Chip Basket $4
Roasted Red Pepper Risotto $4 Dinner Bread $2
Soups and Salads
Additional dressing options include: Italian, ranch, bleu cheese, honey balsamic and 1,000 Island
Offered during lunch and dinner service
House Garden Salad $8
Crisp garden greens, Roma tomato, English cucumber, red onion,
garlic herb croutons and shaved parmesan
Steamboat Captains Salad $10
Crisp garden greens, tomato, cucumber, Swiss and cheddar
cheese, red onion, garlic herb croutons, and sliced ham or turkey
Caesar Salad $9
Chopped Romaine, shaved parmesan, garlic herb croutons
and peppery caesar dressing
Spinach and Cranberry Salad $9
Baby spinach topped with dried cranberries, toasted almonds
and feta cheese. Served with Honey Balsamic dressing
Steak and Spinach Salad $16
Grilled sirloin steak served on a bed of spinach with red onions,
cucumber, Roma tomato, feta cheese, and houe-made
honey balsamic dressing
Salad Enhancements
Grilled or blackened chicken $5
Pan seared or blackened shrimp $7
*Pan seared or blackened salmon $8
Spinach Chicken Salad $11
Baby spinach topped with a scoop of chicken salad. Made
with oven roasted chicken breast, a touch of Dijon, dried
cranberries and almond pieces. Served with crackers and a
side of Honey Balsamic dressing
Soup of the Day
Ask your server about our soup of the day!
Menu subject to change
Please note that consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.